Vegetable Grate Product Description:
The C3CLSIGRATE36V produce insert is built for grilling chopped veggies, sliced mushrooms, and other small items without losing them to the flame. Its precision-cut surface features narrow openings that retain produce while allowing heat and smoke to circulate evenly.
Built from corrosion-resistant 304 stainless steel, this vegetable rack holds up under repeated high-heat use. It drops into the 36-inch CL-Series grill in place of a standard grate—no tools required—and transforms one section into a produce-ready zone. Whether you’re grilling sliced zucchini, mushrooms, or plant-based mains, the narrow-cut surface keeps small items secure while promoting even heat flow.
Key Specs:
- Part Number: C3CLSIGRATE36V
- Material: stainless steel construction
- Dimensions: 10.5″ W × 17.25″ D × 1″ H
- Weight: 8 lbs
- Use Case: Vegetable grilling
- Compatibility: Coyote 36-inch built-in gas grill (C3CL36)
- Installation: replaces standard grate
- Warranty: 5-year limited (no rust or burn-through)
Installation is tool-free and reversible. Manual cleaning is recommended using mild soap and a grill-safe brush.
Key Benefits:
- Prevents small produce from slipping through the rack
- Promotes even heat exposure for consistent browning
- Reduces flare-ups and sticking for cleaner results
- Installs easily and cleans quickly
- Durable under repeated high-heat use
FAQs:
Q: Can I use this rack over indirect heat zones for slow-roasting vegetables?
A: Yes. The rack performs well over indirect burners, especially for items like bell peppers, eggplant, or whole mushrooms. Just rotate occasionally for even exposure.
Q: Will this fit alongside other specialty grates in the same grill session?
A: It can be used in tandem with other Signature inserts (beef or poultry) as long as your grill layout supports modular swapping. Always confirm spacing before preheating.
Q: What’s the best way to prep delicate produce like asparagus or cherry tomatoes?
A: Use a light oil coating and consider skewering small items to prevent rolling. A silicone-tipped spatula or tongs will reduce bruising and tearing.
Q: Does this rack affect burner performance or airflow?
A: No. The laser-cut design allows full airflow and heat circulation. It won’t block burner output or cause uneven heating when installed properly.
Q: Can I season this rack like cast iron?
A: No need. Stainless steel doesn’t require seasoning. However, applying a thin layer of food-safe oil before storage can help prevent surface oxidation.
